Basic Hardtack

Categories: Snacks

Serves: 6 Servings

Ingredients:

2 c Flour
1/2 tb Salt (optional)
1/2 tb Sugar (optional)
1/2 c Water

Instructions:
Basic HardTack

Mix flour, salt (optional), sugar (optional), and water. Using hands or
rolling pin, flatten dough on floured cloth until 1/4-inch thick. Score
with a knife if desired. Bake on cookie sheet in 350-degree oven for 30
minutes. Break into pieces as needed.

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/kids.zip

Previous: Basic Hard Sauce | Next: Basic Herbal Butter