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Pineapple Lime Salad



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Pineapple Lime Salad

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Posted by ADMIN at 09/26/2007 06:35 | 0 comments

Directions:

Dissolve jello in water. Let it cool slightly but do not let it set. With a
fork, mash cream cheese into jello liquid until it is all in small pieces.
Add pineapple & nuts. Fold in whipped cream. Pour into a 9x12-inch pan &
refrigerate. Cut into squares when serving. A small dab of mayonnaise on
each square makes each salad more attractive.

MRS H.G. (NELLE) HALL, JR.

Ingredients:

2 pk Lime jello
1 c Boiling water
1 cn Crushed pineapple
1 c Chopped nuts
1/2 pt Cream; whipped
4 oz Cream cheese

Serves:

8 Servings

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