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Pineapple Picnic Salad



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Pineapple Picnic Salad

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Posted by ADMIN at 09/26/2007 06:35 | 0 comments

Directions:

Esther A. Middlewood of Kentwood, Michigan, brings this sweet cream
cheese-and-fruit salad in a cooler with her whenever she takes off for a
picnic at Scotts Mills Park, near Kalamazoo. She also brings along a camera
and some walking shoes.

1. In a large bowl, gradually stir the undrained pineapple into the cream
cheese. Stir in the pudding mix.

Ingredients:

20 oz Pineapple, crushed
8 oz Cream cheese, softened
4 oz Vanilla pudding, instant mix
20 oz Pineapple chunks, drained
8 oz Whipped desert topping
-frozen non-dairy, thawed

Serves:

12 Servings

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