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Spread sauce on bottom of baked shell. Sprinkle 1 1/2c. cheese. Beat eggs
and milk and salt and oregano. Pour in shell. Bake at 375° for 40 min.
Remove form oven put pepperoni on and tip with cheese. return to oven till
cheese melts.
Suggested Wine: dry white
Serving Ideas : with crusty french bread and tossed salad
1 Pie crust (9 inch); baked
1/4 c Pizza sauce
2 c Mozzarella cheese
3 Eggs; beaten
2/3 c Milk
2 oz Pepperoni slices; thinly
-sliced
1/4 ts Salt
1 ts Oregano
4 Servings