Polo Loco

Categories: Ethnic | Main dish | Chicken

Serves: 4 Servings

Ingredients:

1 c White vinegar
1 c Olive oil
1/2 c White wine ; or vermouth
Garlic; to taste
1 ts Salt
1 ts Oregano
1/2 ts Thyme
1/4 ts Tabasco
1 tb Parsley ; chopped or cilant
2 Chickens; halved

Instructions:
Combine ingredients, marinate chicken at least one hour. (To me, one clove
= why bother?) If you like spicy, I have one more for you, also from the
Times and tasty! FROM: DOLORES GILLETTE (SRDS42A)

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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