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Polynesian Yam Casserole



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Polynesian Yam Casserole

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Posted by ADMIN at 09/26/2007 06:35 | 0 comments

Directions:

Arrange yams and bananas in a 10 x 6 x 1.5 inch baking dish. Pour pineapple
with syrup over all, making sure bananas are moistened. Sprinkle with salt.
Bake at 350 degrees, uncovered, for 15 minutes. Sprinkle with coconut, bake
15 minutes longer.



Ingredients:

18 oz Yams drained and sliced
1 Banana, thickly sliced
8 3/4 oz Pineapple, crushed
1/4 ts Salt
1/4 c Flaked coconut

Serves:

4 Servings

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