<-----googlescript--->

Pork Chops and Golden Rice



  • Prep Time: N/A
  • Cooking Time: N/A

Pork Chops and Golden Rice

Not rated | 0 votes | Rate it!
Posted by ADMIN at 09/26/2007 06:35 | 0 comments

Directions:

Brown chops in oil. drain. Add onion and rice. Dissolve curry powder in
broth, then add to pan. Cover and cook slowly over medium heat 25 minutes
(or until pork chops are done). Remove chops, stir sour cream into rice and
warm through. Sprinkle with chopped parsley and serve.

Ingredients:

6 Pork chops; (seasoned w/s&p)
2 tb Oil
1/2 Chopped onion
1 c Raw rice
2 1/2 c Chicken broth
1 ts Curry powder; (to taste), up
-to 2
1/2 c Sour cream
2 tb Parsley

Serves:

1 Servings

Flag as inappropriate