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Recipe By : Donna German The Bread Machine Cookbook II
Small--
2/3 c Water
1 1/3 tb Olive oil
1/2 ts Salt
1/2 ts Sugar
2/3 c White cornmeal
1 1/3 c Bread flour
1 ts Yeast
Medium--
1 c Water
2 tb Olive oil
3/4 ts Salt
3/4 ts Sugar
1 c White cornmeal
2 c Bread flour
1 1/2 ts Yeast
1 Servings