Potato Salad W/chive Blossom Mayonnaise
Categories: SaladServes: 8 Servings
Ingredients:
- 2 lb Small red potatoes
- 1/3 c Rice vinegar
- 1/4 ts Dry mustard
- 1/4 ts Sugar
- 1/4 c Chopped onion
Instructions:
-----------------------------CHIVE BLOSSOM MAYO-----------------------------
1 c Mayonnaise
2 Cloves garic; crushed
3 tb Chive blossoms florets and
-leaves; chopped
1 ts Lemon rind
1 tb Chopped parsley
1 tb Chopped bell pepper
Salt and pepper
From: arielle@bonkers.taronga.com (Stephanie da Silva)
Date: Sat, 22 Apr 1995 11:28:04 GMT
Boil whole potatoes until tender. Let cool, then peel and slice. Heat
vinegar with mustard and sugar and pour over potatoes. Mix in onion. Toss
well and cool.
Combine remaining ingredients and pour over potatoes; mix well. Season to
taste with salt and pepper. Garnish with whole chive blossoms and serve.
REC.FOOD.RECIPES ARCHIVES
/MISC
From rec.food.cooking archives. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
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