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Basil Oregano Pasta



  • Prep Time: N/A
  • Cooking Time: N/A

Basil Oregano Pasta

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Posted by ADMIN at 09/26/2007 06:33 | 0 comments

Directions:

Can add 1 Tveg oil if desired. This is for an extruder machine.

This is quite good!!

Ingredients:

1 1/4 c Semolina Flour
1 ts Dried Basil; or 1 T fresh
-chopped
1 ts Dried Oregano; or 1 T fresh
-chopped
1/2 ts Black Pepper; to 1 tsp.
1 Egg Beaters® 99% Egg
-Substitute; or equiv to 1
-egg
1 tb Water; to 2 T

Serves:

4 Servings

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