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Pumpkin-Ginger Scones



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  • Cooking Time: N/A

Pumpkin-Ginger Scones

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Posted by ADMIN at 09/26/2007 06:35 | 0 comments

Directions:


Ingredients:

1/2 c Sugar; divided
2 c All-purpose flour
2 ts Baking powder
1 ts Ground cinnamon
1/2 ts Baking soda
1/2 ts Salt
5 tb Butter or margarine; divided
1 Egg
1/2 c Canned pumpkin
1/4 c Sour cream
1/2 ts Grated fresh ginger or
2 tb Finely chopped crystallized
-ginger

Serves:

12 Servings

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