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Quick and Lean Kung Pao Chicken



  • Prep Time: N/A
  • Cooking Time: N/A

Quick and Lean Kung Pao Chicken

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Posted by ADMIN at 09/26/2007 06:35 | 0 comments

Directions:



Ingredients:

1/4 c Regular strength chicken
-broth
2 tb Soy sauce
2 tb Dry sherry
1 ts Cornstarch
1 ts Oriental sesame oil
3/4 lb Chicken meat cut into 1/4-by
-2-in pieces
3 Cloves garlic; chopped or
-slivered
1/4 -(up to)
3/4 ts Crushed dried hot red
-chillies (more for you
-chile-heads)
1 tb Salad oil
10 Green onions; ends trimmed
-(6 cut into 1 1/4-in
-pieces; 4 reserved for
-garnish)
1/3 c Unsalted dry-roasted peanuts
4 c Hot cooked rice; about

Serves:

4 Servings

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