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1 c Oil
2 lb Medium shrimp; about 60, in
-shell
1 tb Salt
1 ts Pepper; coarsely ground
1 tb Oregano; crushed
1 c Onion; thinly sliced
1 tb Garlic; mashed
2 Jalapeno peppers; sliced
-(seeded)
2 Lemons; juice of -or-
4 Limes; juice of
8 Servings