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Refrigerator Muffins



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Refrigerator Muffins

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Posted by ADMIN at 09/26/2007 06:35 | 0 comments

Directions:

DRY MIX
3 c Wholemeal flour
2 c Plain flour
4 c Allbran or flaky bran
4 ts Baking soda

Combine the rolled oats & boiling water in a bowl & allow to cool.
Thoroughly combine the oil, sugar, eggs & yoghurt & stir in the mixed
fruits. Add to the soaked oats. Combine the dry mix & then thoroughly mix
into the wet mix.

Keep this batter in a sealed container in the fridge for up to 6 weeks.
Gently mix before placing into prepared pans to bake. Makes 40-50 muffins.
Bake at 400øF for 20-25 mins for 12 muffins.

Microwave: 6 muffins in microwave pans for 5 mins on High.

Comment: These muffins are a boost for the frantic mother or wife. If
necessary your family can cook their own muffins! They are such fun to
watch cooking.

Ingredients:

----------------------------------WET MIX----------------------------------
2 c Boiling water
2 c Rolled oats
1 c Oil
2 c Brown sugar
4 Eggs
2 c Mixed dried fruits
4 c Plain low fat yoghurt or
-buttermilk

Serves:

12 Servings

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