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Rich and Creamy Ice Cream



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  • Cooking Time: N/A

Rich and Creamy Ice Cream

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Posted by ADMIN at 09/26/2007 06:35 | 0 comments

Directions:

Combine egg yolks, whites and sugar and mix in electric mixer until light
in color. Add 1 quart milk and salt and cook slightly until mixture coats a
spoon. Do not cook too long or mixture will curdle. Remove from heat, cool
somewhat, add remaining ingredients and cool. Pour into ice cream freezer
and freeze, according to freezer directions. Makes 1-1/2 gallons.

MRS WARREN CRISP (CAROLYN)

MARVELL, AR

Ingredients:

10 Egg yolks
4 Egg whites
1 1/2 c Sugar
1/4 ts Salt
2 qt Milk
1 pt Cream
1 pt Half and half
2 tb Vanilla

Serves:

1 Servings

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