Beef and Cheese Log
Categories: Appetizers | SnacksServes: 1 10" log
Ingredients:
- 1 tb Salad dressing (mayonnaise)
- 3 oz Cream cheese; softened
- 4 oz Natural sharp Cheddar cheese
- -- finely shredded
- 3 oz Chopped pressed beef
- -- finely chopped
- 1/2 c Pecans; finely chopped
Instructions:
Mix salad dressing with softened cream cheese. Add Cheddar cheese and
beef. Mix well. Shape into a 10-inch log. Roll in pecans. Wrap in
waxed paper. Chill. Serve sliced with assorted crisp crackers.
Makes 40 1/4-inch slices
Calories per 1/4-inch slice without crackers: About 35
Source: FOOD -- by U.S. Department of Agriculture
Typed for you by Karen Mintzias
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/usdafood.zip
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