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Sadie's Oatmeal Macaroons



  • Prep Time: N/A
  • Cooking Time: N/A

Sadie's Oatmeal Macaroons

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Posted by ADMIN at 09/26/2007 06:35 | 0 comments

Directions:

Cream the sugar, butter and egg until light and fluffy. Blend in the
vanilla and almond extract. Sift together the flour, cocoa, baking powder
and salt. Add to creamed mixture alternately with the milk. Mix well and
stir in the oats. Drop by tablespoons on greased baking sheet. Bake in a
350 degree F oven for 12 to 15 minutes, cool on wire cake rack.

Ingredients:

1 1/4 c Sugar
1/3 c Butter
1 Egg
1 1/2 ts Vanilla
1/2 ts Almond extract
2/3 c Flour
5 tb Cocoa
2 ts Baking powder
1/2 ts Salt
1/3 c Milk
2 c Rolled oatmeal; up to 2 1/2
-cups

Serves:

1 Servings

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