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Mix the sour cream/yogurt, mayonaise, salt, & garlic together. Add the egg
then the other ingredients and mix well. Garnish with the pimiento.
1/2 c Mayoniase, homemade is best
6 Eggs, hardboiled & chopped
1 Garlic clove minced
1/3 c Sour cream or plain yogurt
1/4 ts Salt
1 tb Pimiento chopped as garnish
2 tb Scallion tops finely chopped
1/4 ts Hot mustard <Chinese>
4 Servings