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Salmon Asparagus Pate



  • Prep Time: N/A
  • Cooking Time: N/A

Salmon Asparagus Pate

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Posted by ADMIN at 09/26/2007 06:35 | 0 comments

Directions:

In a med. bowl, beat cream cheese, mayonnaise and lemon juice until smooth.
Stir in soup mix and mix well. Stir in remaining ingredients. Chill at
least 1 hour. Serve with crackers. Makes 2 cups

Ingredients:

1 c Light cream cheese; softened
1/4 c Light mayonnaise
1 tb Lemon juice
1 pk Knorr Asparagus soup mix
1 Clove garlic; minced
2 Green onions; finely chopped
1 cn Salmon; 213 gr., drained and
-flaked
1 ds Hot pepper sauce

Serves:

1 Servings
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