Seafood Kabobs

Categories: Seafood

Serves: 1 Servings

Ingredients:

6 sl Bacon
12 lg Scallops
12 lg Peeled & deveined shrimp
12 md Whole mushrooms
12 Cherry tomatoes
1 c Teriyaki sauce

Instructions:
Slice bacon in half. Wrap each scallop with bacon. On each skewer
place 2 of each: shrimp, scallops, mushrooms & tomatoes. Broil 5
minutes per side, brushing with sauce. Serve hot.

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip

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