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Seafood Marinade for Grilling



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Seafood Marinade for Grilling

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Posted by ADMIN at 09/26/2007 06:36 | 0 comments

Directions:

Mix all ingredients well. Marinade fish 2 hours in refrigerator. Place
fish on hot grill 8 to 14 minutes per side depending on thickness. Baste
with marinade.

Ingredients:

Fish, can be salmon,
Swordfish, shark or
Kabobs made of shrimp
Or scallops or
Mixture with above
Juice 3 lemons
1/4 c Olive oil
2 tb Dijon mustard
1/4 c Fresh snipped dill
1/4 ts Salt
Fresh ground pepper (to
Taste)
1 Clove garlic, minced
(optional)

Serves:

1 Servings

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