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Seaweed Italiano



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Seaweed Italiano

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Posted by ADMIN at 09/26/2007 06:36 | 0 comments

Directions:

########################## #### SEAWEED ITALIANO ####
########################## ....a sauce for spaghetti or ground meat.

Combine all ingredients. Simmer for one hour. Add water if it is too thick.
Serve as usual with spaghetti and meatballs or add browned meat to the
sauce. ******************* Recipe from Cooking Alaskan, page 289


Ingredients:

4 cn (8 oz) of tomato sauce
1/2 Clove garlic
1 tb Worcestershire
1/2 ts Oregano
1 c Water
4 c Seaweed, chopped (alaria or
-laminaria)

Serves:

6 Servings
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