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Apple Pie Bites- II

Category: Apples, Pies

 Ingredients List

  • 1 Package of Refrigerated Pie Crust (2ct)
  • 1 21oz Can of Apple Pie Filling
  • 1 Egg
  • 1 tsp Water
  • Sugar for dusting

 Directions

1. Preheat oven to 350 degrees.

2. In a blender or food processor blend apple pie filling.

3. Roll out one pie crust and smooth apple pie filling on to crust, leaving a ¼ inch boarder.

4. Gently place second pie crust on top of pie filling and press down gently to secure it.

5. In a small bowl combine egg and water and beat together to make an egg wash.

6. Cut dough into ½ inch strips using a sharp knife or pizza cutter.

7. Transfer to a lined baking sheet and apply egg wash to each piece.

8. Sprinkle with sugar and bake for 12-15 minutes or until firm.

9. Allow to cool for 10 minutes before removing from baking sheet.

10. Serve with Carmel dipping sauce or a side of ice cream.

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