• Prep Time: 20 mins
  • Cooking Time: 15 mins
  • Serves: 4

Grilled Honey Berry Sriracha Skewers

  • Recipe Submitted by on

 Ingredients List

  • 1 lb. chicken cut into 1" pieces
  • 1 lb. smoked sausage sliced
  • 1 red bell pepper cut into chunks
  • 1 red onion cut into chunks
  • 1 can pineapple chunks
  • For the Glaze, combine:
  • 1 c. Smucker's Fruit & Honey Triple Berry Spread
  • 1/4 c. soy sauce
  • 1/2 Tbsp. Sriracha or more to taste if you like it SPICY

 Directions

Alternate (in no specific order) chicken, sausage, peppers, onions, and pineapple on skewers (makes about 6 skewers).
Brush with glaze and grill on medium-high heat, turning every 2-3 minutes (brushing with glaze each turn) until chicken is cooked through.
Serve immediately.

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