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Iron Skillet Apple Pie

  • Recipe Submitted by on

Category: Holiday, Nuts, Pies, Apples

 Ingredients List

  • 1 stick, plus 1 TBS butter
  • 1 c brown sugar
  • 1 c white sugar
  • 1tsp cinnamon
  • ½ tsp nutmeg
  • 4 c Granny Smith Apples, peeled and chopped into small pieces
  • 1 box refrigerator piecrust (or homemade)

 Directions

1. In large iron skillet, melt 1 stick of butter and 1 cup brown sugar (do not caramelize, just melt the two together).

2. Cover with piecrust; add apples, ¾ c white sugar, cinnamon and nutmeg.

3. Cover with top crust that has been slit in 3-4 places (I always cut a heart shape, feel free to choose your own cutout).

4.Sprinkle top with remaining ¼ cup of sugar and dot with remaining TBS of butter.

5.Bake in 350-degree oven, for 30-45 minutes or until crust is brown and apples are tender.

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