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French Toast Recipe

Rating: Not rated
Posted by Kalina at 04/30/2009 11:47 | 0 comments

1. In a wide bowl or baking dish, whisk the eggs with the milk, vanilla, sugar, salt and nutmeg until thoroughly combined. 2. In a large, heavy skillet (preferably cast-iron) pour oil to thoroughly coat the bottom; then heat over moderately high heat until shimmering. 3. Meanwhile, place 2 or 3...


Chorizo Con Huevos (Chorizo and Eggs)

Rating: N/A | 1 votes
Posted by ADMIN at 04/12/2009 21:04 | 1 comments | Last Voted on 04/30/2009 11:58

In a dry pan, fry the chorizo until browned, breaking up the sausage with a fork as it cooks (Chorizo is darker in color than most sausages, so it will look nearly burnt when browned. You can also try roasting the chorizo in oil, but my preference is not to use oil, as the chorizo is naturally...


Sarah's Sweet Potato Souffle

Rating: N/A | 1 votes
Posted by Mom at 12/09/2008 21:20 | 0 comments | Last Voted on 04/30/2009 11:48

Preheat oven to 350 degrees. Combine all ingredience (not topping ingredience) and pour into 11" x 13" baking dish. Mix all topping ingredience together and sprinkle over top of sweet potatoe mixture. Bake at 350 degrees for 25 to 35 minutes. Serves 8


MARCHAND DE VINS SAUCE

Rating: Not rated
Posted by Len10ten at 11/23/2008 08:44 | 0 comments

Melt butter in a saucepan and sautee next 3 ingredients until onions are transparent. Add reduced beef stock and wine, bring to a boil and reduce by one quarter. NOTE: Excellent on steaks.


Flavourful Herb Chicken

Rating: N/A | 1 votes
Posted by Kalina at 10/26/2008 21:39 | 0 comments | Last Voted on 12/09/2008 20:39

This is a quick and easy, flavourful, juicy and tender chicken dish made in a pressure cooker. Directions: 1) Heat pressure cooker, add butter and brown chicken. 2) Remove chicken and sauté onions until golden brown. 3) Add tomatoes, parsley, chicken stock, salt and pepper. Add chicken...


Quick & Easy Tasty Chicken

Rating: Not rated
Posted by Kalina at 10/19/2008 20:39 | 0 comments

1. In a bowl combine the mustard, nutmeg and warm honey. Mix until well blended. Cover the chicken pieces with the mixture, coating well. Refrigerate and let it marinade for 1/2 hour. 2. Preheat oven to 375 degrees F (190 degrees C). 3. Bake in the preheated oven for 30 min., or until done...


Mila Sherri Potatoes

Rating: Not rated
Posted by jim_sherri_wear at 10/12/2008 17:55 | 0 comments

Preheat oven to 375°F. Arrange potato slices in layers in a casserole dish or baking pan, sprinkling salt and pepper over each layer. Pour sherry over the potatoes. Pour the melted butter over the potatoes. Make sure the potatoes are well coated. Bake uncovered for 30-40 minutes or until...


Mila Fruit Smoothie

Rating: Not rated
Posted by jim_sherri_wear at 10/12/2008 17:50 | 0 comments

Add all ingredients to a blender and blend at low speed. Pour into a highball glass. Garnish with raspberries, and serve.


Mila Red White & Blueberry Smoothie

Rating: Not rated
Posted by jim_sherri_wear at 10/12/2008 17:47 | 0 comments

Place the banana pieces,lifemax signature grain (chia) strawberries, blueberries, milk, vanilla extract, yogurt, and ice cubes in a blender. Blend until smooth.


Thick and Spicy Chili

Rating: Not rated
Posted by Kalina at 10/05/2008 18:19 | 1 comments

1. Heat oil in a large saucepan over medium heat. Cook onions, garlic, ground beef and cubed sirloin in oil for 10 minutes, or until the meat is well browned and the onions are tender. 2. Mix in the diced tomatoes with juice, dark beer, coffee (optional), tomato paste and beef broth. Season...


Berry Vanilla Smoothie

Rating: Not rated
Posted by jim_sherri_wear at 09/30/2008 06:58 | 0 comments

Mix water, milk and Taster's Choice in large mug; stir until coffee is dissolved. Stir in Nesquik lifemax signature grain (chia) and sugar. Top with whipped cream. Serve immediately.


Sherry Wine Vinaigrette

Rating: Not rated
Posted by jim_sherri_wear at 09/30/2008 06:57 | 0 comments

Mix all ingredients with lifemax signature grain,together and let sit overnight. Serve at room temperature but store in the refrigerator. This vinaigrette becomes more flavorful over time


Sherri Potatoes

Rating: Not rated
Posted by jim_sherri_wear at 09/30/2008 06:56 | 0 comments

Preheat oven to 375°F. Arrange potato slices in layers in a casserole dish or baking pan, sprinkling salt and pepper over each layer. Pour sherry over the potatoes. Pour the melted butter over the potatoes. Make sure the potatoes are well coated. Bake uncovered for 30-40 minutes or until...


Sherri Wear E Berry Chia Smoothie

Rating: Not rated
Posted by jim_sherri_wear at 09/30/2008 06:54 | 0 comments

Clean and remove stems from berries. Add all ingredients to blender & blend until smooth.


Green Chia Tea Surprise

Rating: Not rated
Posted by jim_sherri_wear at 09/30/2008 06:53 | 0 comments

PLACE water, ginger ale,lifemax signature grain (chia) tea and honey in large pitcher.Stir until combined,Serve over ice. Garnish with mint.



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