Desserts - Pudding & Mousses


Category : Desserts - Pudding & Mousses
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Coconut Tapioca

Rating: 8.67 | 3 votes
Posted by Kalina on 01/21/2010 | 1 comments | Last Voted on 03/10/2010

Shake can of coconut milk well before opening. Combine the instant tapioca, soy milk, sugar and coconut milk in a saucepan and let sit for 15 minutes to let tapioca soften and thicken. Cook over medium heat, stirring constantly, until the mixture comes to a full boil (a boil that...


"21" Club Rice Pudding

Rating: N/A | 2 votes
Posted by ADMIN on 06/22/2007 | 4 comments | Last Voted on 09/16/2007

In a heavy saucepan, combine the milk, cream, salt, vanilla bean and 3/4 cup of the sugar and bring to a boil. Stirring well, add the rice. Allow the mixture to simmer gently, covered, for 1 3/4 hours over a very low flame, until rice is soft. Remove from the heat and cool slightly. Remove...


Maple Tapioca Pudding Recipe

Rating: N/A | 2 votes
Posted by Kalina on 03/14/2010 | 0 comments | Last Voted on 03/10/2010

Combine milk, egg, tapioca and salt. Let it stand for 5 minutes. Cook the soaked tapioca in a medium saucepan over medium-low heat, stirring constantly, until the mixture comes to a boil, 6 to 18 minutes (depending on your stove). Remove from the heat; stir in vanilla and 1/4 cup syrup. ...