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Homemade Pasta Puttanesca

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Quick and easy, yet delicious meal! Directions: 1. In a large pot of boiling salted water, add the pasta and cook according to the directions on the package. 2. While the pasta is cooking, heat the olive oil in a large skillet over a medium flame. Add the garlic and saute until fragrant,...


Tasty Mac & Cheese

N/A | 1

Preheat oven to 375 degrees F. Drizzle oil into a large pot of boiling, salted water. Add macaroni and cook according to the package directions, 6-8 minutes. Drain well. In the meantime, heat milk in small saucepan, but don’t boil. Melt 6 tablespoons of butter in large (4-quart) pot and...


Penne with Pancetta and Cherry Tomatoes

  • Posted by Kalina on 02/28/2010
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  • 1 comments
N/A | 1

Bring a large pot of water to boil. Add some salt to the pot when the water comes to a full boil. In a large skillet set over moderate heat, cook the onion and garlic in the olive oil, stirring occasionally, until softened (approx. 4 min). Add the Pancetta and cook, stirring, until golden...


Cuban Arroz Con Pollo Recipe

  • Posted by Kalina on 02/15/2010
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  • 0 comments
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1. Marinate chicken: Mash garlic to a paste with 2 teaspoons salt, then transfer to a large bowl. Stir in vinegar and oregano. Remove the skin and excess fat from chicken, then toss chicken with marinade until coated and marinate, covered and chilled, at least 1 hour but not more than 2 hrs....


Fusilli with Italian Sausage & Mushrooms in a Cream Sauce

8.33/10 | 3

1. In a large pot of boiling water, cook pasta till al dente. Drain, rinse with cold water to prevent further cooking, add pasta back to pot; set aside. 2. Over medium heat, add the olive oil, tomatoes and garlic to a large sauteuse or sauté pan; simmer till most of the liquid has reduced,...


Four Cheese Mac & Cheese Recipe

N/A | 1

1. Preheat the oven to 500 degrees. 2. Combine the milk, onion, bay leaves, salt, and pepper in a large saucepan and bring just to a simmer over low heat. 3. Simmer, stirring occasionally, until reduced by one-quarter, approx. 15 minutes. Strain the milk and set aside. 4. Melt the butter in a...


Ultimate Lasagna

  • Posted by Kalina on 10/02/2009
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  • 0 comments
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1) In a Dutch oven, cook sausage, ground beef, onion, and garlic over medium heat until well browned. Stir in crushed tomatoes, tomato paste, tomato sauce, and water. Season with sugar, basil, fennel seeds, Italian seasoning, 1 tablespoon salt, pepper, and 2 tablespoons parsley. Simmer, covered,...


Whole-Wheat Raisin Bread

  • Posted by ADMIN on 09/26/2007
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  • 0 comments
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Mix white flour, baking powder, baking soda, salt and whole-wheat flour in a bowl. Add shortening, milk, brown sugar and molasses; stir until blended. Mix in raisins. Spoon into a greased loaf pan, and bake in a 375F oven for 45-50 minutes. Remove from pan and cool on rack.


Wild Hash

  • Posted by ADMIN on 09/26/2007
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  • 0 comments
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Place the rice blend in a saucepan with 2 cups of the water. Bring to a boil, reduce heat, cover and cook for 45 minutes. Let rest for 10 minutes. Meanwhile, place the remaining water in a large non-stick frying pan. Add the onion, bell pepper, mushrooms and celery. Cook, stirring occasionally,...


Wild Rice And Chestnut Stuffing

  • Posted by ADMIN on 09/26/2007
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  • 0 comments
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This stuffing is particularly good for a goose. In a 3 quart saucepan, melt 1 Tbsp butter, add apple pieces and cook until softened. Witha slotted spoon, remove the cooked apple to a small bowl and set aside. Add 1 Tbsp butter to the same saucepan; melt butter and add celery, carrot, onion,...


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