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Red Roasted Pork Shoulder with Shiitake Mushrooms and Carrots

9.33/10 | 3

This recipe was inspired by the Simply Ming show. Try it out, it's simply delicious! Directions: Add the oil to a stock pot and heat over high heat. Add the pork shoulder and sear until golden brown on all sides, about 4 minutes. Add the garlic, ginger and scallion and saute them...


Wild Mushroom Strudel

  • Posted by Kalina on 09/26/2007
  • |
  • 0 comments
N/A | 2

Perfect recipe for a party or potluck! Enjoy! Directions: Preheat the oven to 400°F (200°C). Line a baking sheet with wax paper. In a large skillet, cook the onion in the butter and, when soft, add the mushrooms. Saute for 5 to 7 minutes, until liquid has been released and has...


Roasted Mushrooms Stuffed with Spinach, Cheese and Bacon

  • Posted by Rose on 09/26/2007
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  • 1 comments
N/A | 2

This is a great recipe if you love mushrooms. Just note that the mushrooms will shrink a fair amount, so use larger mushrooms that are at least 1 1/2 inches in diameter. Directions: 1. Preheat oven to 375°F. 2. Clean and stem the mushrooms. 3. In a large skillet, cook the pancetta until...


Penne with Chestnuts and Mushrooms

Not rated

For a vegetarian version of the recipe, exclude the pancetta and cook the shallots in 1 1/2 tablespoons of olive oil. 1. Bring a large pot of water to a boil. Once the water is boiling, separate it into 3 parts. 2. Soak the mushrooms in about 1 1/2 cups of the hot water. 3. At the same...


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