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Desserts - Pies



Category : Desserts - Pies
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Winter Vegetable Pot Pie

Rating: N/A | 3 votes
Posted by ADMIN at 09/26/2007 06:36 | 0 comments | Last Voted on 04/13/2008 15:20

GRAVY 4 c Spring or filtered water 1 tb Soy sauce 1 ts Corn oil 1/3 c Whole wheat pastry flour CRUST 3/4 c Whole wheat pastry flour 1/4 c Yellow corn meal 1 pn Sea salt 1 pn Dried rosemary 2 tb Corn oil 1/4 c Cold spring or filtered -water Bring...


Vegan Tamale Pie

Rating: Not rated
Posted by ADMIN at 09/26/2007 06:36 | 0 comments

Heat the olive oil in a large frying pan over med hi heat. Add the onion, bell pepper and garlic and cook until softened, 6 - 8 min. Remove from the heat and stir in tomato sauce, pinto beans, corn, and seasonings. Pour into an 8 x 8 glass baking dish. Preheat oven to 350. Follow the directions...


Turtle Pie

Rating: Not rated
Posted by ADMIN at 09/26/2007 06:36 | 0 comments

Preheat oven to 325 degrees. In small heavy saucepan over low heat, melt caramels with 1/3 cup milk. Spread evenly on bottom of prepared shell. In medium saucepan, over low heat, melt chocolate with butter. In large mixer bowl, beat eggs with remaining milk, water, vanilla and salt. Add...


Thanksgiving Butterscotch Pie

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Posted by ADMIN at 09/26/2007 06:36 | 0 comments

Boil the brown sugar and butter together until soft. Beat the egg yolk well and add it to the flour, then add the milk. Beat this until very smooth. Combine with the sugar mixture and cook until the mixture thickens. Remove from fire and add salt and flavoring. Pour into a pastry-lined pan. Bake...


Tahini Graham Pie Crust

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Posted by ADMIN at 09/26/2007 06:36 | 0 comments

Pulverize the Graham crackers in a food processor. Add the remaining ingredients and process until well-blended. Press half of mixture into a 9-inch pie pan, firming it well. If an unbaked filling is to be used, bake the crust in an oven heated to 350 degrees Farenheit for 20-30 minutes until...


Swiss Chard And Leek Tart

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Posted by ADMIN at 09/26/2007 06:36 | 0 comments

PASTRY 2 c Flour 1/4 ts Salt 10 tb Cold butter 1/2 c Ice water FILLING 3 Leeks 2 tb Butter 2 Cloves garlic; mince 1 1/2 bn Swiss chard; stem; chop Salt and pepper 1 1/2 c Swiss cheese; grate Put flour and salt in bowl of food processor and pulse 1 to 2...


Sweet Bean Pie - Filling

Rating: Not rated
Posted by ADMIN at 09/26/2007 06:36 | 0 comments

Preheat oven to 350 F. Throw all of the above ingredients into a blender, and mix until creamy. Dump into the empty flattened freddie, and bake for 45 minutes. Refrigerate before before serving. 21, 99


Strawberry-Raspberry Pie

Rating: Not rated
Posted by ADMIN at 09/26/2007 06:36 | 0 comments

place ingredients in sauce pan, cook over low heat until tapioca is transparent. spoon with a slotted spoon into pie shell. use left over sauce as syrup or whatever for pancakes. Place top crust on pie, cut slits into top crust, crimp edges. 425 for 40-50 minutes


Strawberry-Rhubarb Pie

Rating: Not rated
Posted by ADMIN at 09/26/2007 06:36 | 0 comments

Fit 1 of the piecrusts into a 9-inch pie plate, according to the package directions. Fold the edges under and crimp them. Prick the bottom and sides with a fork. Bake at 425F for 5 minutes. Reduce the oven temperature to 400F. In a large bowl, stir together the strawberries, rhubarb, sugar,...


Strudel Verde

Rating: Not rated
Posted by ADMIN at 09/26/2007 06:36 | 0 comments

FOR THE FILLING 2 ts Olive oil; (orig was 2 tbsp) 2 c Onions; diced 1 c Asparagus; sliced 1/2 inch -thick 1 c Red bell peppers; diced 1 c Mushrooms; sliced 10 oz Frozen leaf spinach; chopped 1/2 c Peas 2 c Cooked brown rice; (Basmati -can be...