Lunch/Snacks - Snacks


Category : Lunch/Snacks - Snacks
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Tortilla Egg Stack

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Posted by ADMIN on 09/26/2007 | 0 comments

In small bowl and using fork, mash red kidney beans. Stir in salsa and green pepper; set aside. In large bowl, whisk eggs; whisk in water and green onions. Set aside. In nonstick skillet, melt butter over medium heat; pour in egg mixture and cook, stirring with wooden spatula, for 5 minutes...


Trail Mix

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Posted by ADMIN on 09/26/2007 | 0 comments

*A dried fruit mix can be used in place of individual dried fruits. Mix all together and store in plastic ziplock bags. This is a good snack. It is good for camping and back-packing.


Tuna Burgers With Pineapple Salsa

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Posted by ADMIN on 09/26/2007 | 0 comments

PINEAPPLE SALSA 1/2 c Chopped fresh or canned -pineapple 1/4 c Each chopped sweet red, -yellow and green pepper 1/4 c Chopped red onion 1 tb Chopped fresh coriander 1 tb Lime juice or cider vinegar 1 cl Garlic, minced 1/4 ts Each salt and pepper In bowl,...


Tuna Pickle Pitas

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Posted by ADMIN on 09/26/2007 | 0 comments

Mix all ingredients except pita breads.


Turkey "Cranwiches"

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Posted by ADMIN on 09/26/2007 | 0 comments

COOK: 7 MINUTES 4 sl ( 3/4 oz. each) Colby, -Monterey Jack or Cheddar -cheese 1/2 c Cranberry-orange sauce or -relish 12 oz Thinly sliced cooked turkey 8 sl Firm-textured wheat or rye -bread 2 tb Margarine or butter,softened Layer cheese,...


Valley Lahvosh Wrap Chicken

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Posted by ADMIN on 09/26/2007 | 0 comments

Soften lahvosh - thoroughly wet both sides of lahvosh by holding it under cold running water. Place between two damp towels (terry cloth) for 45-60 minutes. Dampen lahvosh again if needed - a clean spray bottle is ideal for this, or spinkly lightly by hand. Test before using by grasping one side...


Vanilla Ice Cream - Diabetic *WW #2

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Posted by ADMIN on 09/26/2007 | 0 comments

Posted on NVN by Joni Cloud. SOURCE: 1972 Weight Watchers Cookbook Sprinkle gelatin over cold water in 1 1/2 quart mixing bowl. Heat evaporated skim milk over very low heat or in the top part of a double boiler placed over hot water. When milk is hot but not boiling, add all of it, including...


Vegetable Samosa

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Posted by ADMIN on 09/26/2007 | 0 comments

FILLING 1 tb Oil 1 ts Mustard seeds 1 sm Onion; (minced) 2 Green chillies; (minced) 1 ts Turmeric 1 ts Finely chopped ginger Salt 1 c Frozen peas 1 md Cooked potato diced 1 tb Chopped coriander 1 tb Lemon juice Oil for deep-frying ...


Tikka

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Posted by ADMIN on 09/26/2007 | 0 comments

Boil, peel and mash potatoes. Soak bread slices in water for five minutes. squeeze out water and crumble over potatoes. Add salt and chopped herbs. Knead well to form a soft dough. Divide into 12 pieces. Form into balls and flatten into rounds with hand. Place about 2 teaspoons of stuffing in...


Toasted Christmas Lunch Sandwiches

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Posted by ADMIN on 09/26/2007 | 0 comments

Mix together the stuffing and butter and spread over the 8 slices of bread. Divide the turkey between 4 slices of bread, spread each with 1/4 tablespoom of cranberry sauce and sprinkle with a little pepper and salt. Top each with the second slice of bread. Toast both sides under a hot grill...